We would like to invite you to spend your visit with us as enjoyable as possible. Our aim is to combine cosmopolitanism with tradition. Our kitchen team will spoil your palate with fine regional tapas and popular culinary classics.
Restaurant
Tapas - Regional Style
You're probably familiar with this: you meet for a drink, which turns into two, and then suddenly you're hungry.
But not for anything "big", just a tasty bite. And that's exactly the kind of tasty bite you'll find on our menu, namely regional tapas: home-made aioli with cider baguette, classic Grie Soß (green sauce), Frankfurt beef bangers, Hessian potato soup or Wetterau potato salad, to name just a few tapas.
Enjoy perfect culinary harmony: Our Main Tapas Lounge Manager and the kitchen team around Chef Uwe Range have selected tapas and created a cocktail to match.
… Small appetite, big pleasure - why not try a "duet", e.g. "Grie Soss" with egg in a delicious duet with Gin7 Frankfurter Gin | Carpano Bianco Vermouth | Apple Juice | Aromatic Bitters